Dried Singhara Export Enquiry: A Buyer's Guide

By Rajput Farms · 2026-10-12

To send a dried singhara export enquiry to Rajput Farms & Green Infra Pvt. Ltd., call or WhatsApp +91 88087 69257. Share your destination country, the quantity you need, your packing preference and the documents your country requires. We export dried (sukha) singhara only, not fresh, and each enquiry is answered individually.

What a dried singhara export enquiry is

Singhara (water chestnut) is an aquatic crop grown in ponds and lakes across north India. Sukha singhara is the dried form. In India it is mainly used as the raw material for singhara atta, a flour traditionally eaten on fasting days such as Navratri and Ekadashi, and it also goes into sweets and snacks.

A dried singhara export enquiry is simply the first message an overseas buyer sends to an Indian supplier: what you want to buy, how much, for which country, and in what packing. This guide explains how to write that message and what to check before you commit to an order.

Who you would be writing to

Rajput Farms & Green Infra Pvt. Ltd. is based in Kanpur, Uttar Pradesh (see our Kanpur page and about page). The company was founded in the 1980s and has 40+ years behind it. You can also browse our wider farm produce range.

For overseas buyers, one point matters most: our export product is dried (sukha) singhara. We do not export fresh water chestnut. Fresh nuts are perishable, so international enquiries normally concern the dried product.

How to enquire: four steps

Step 1: Decide what you need

Note the form you want (for example whole dried nuts, kernels or another form) and the end use: retail packs, milling into flour, or food manufacturing. If you are unsure, say so. That is a fine starting point.

Step 2: Gather the details to share

A complete first message saves time on both sides. Include:

• Destination country and port or city of delivery.
• Quantity you are considering, and whether you expect repeat orders.
• Packing preference, for example bulk or retail packs, and any labelling you need.
• Quality expectations your customers or market set, such as grade, size, colour or moisture level.
• Documents and labelling your country's import rules require.
• Your business type: importer, wholesaler, manufacturer or distributor.

You do not need every answer. Send what you have.

Step 3: Call or WhatsApp

Call or WhatsApp +91 88087 69257, our main number, and say at the start that it is a dried singhara export enquiry. You can also use the contact page.

Step 4: Get the commercial details confirmed

Minimum order quantity, packaging and price are confirmed per enquiry, because they depend on your requirements and destination. We do not publish fixed figures on the website, so ask us directly with your country and required quantity.

Dried singhara buyer checklist

This is general guidance you can use with any supplier, including us. Before a first order, ask:

• Which form and grade of dried singhara will be supplied, and can you see a sample?
• What moisture level is the product, and how is it checked?
• How is it packed for sea or air freight, and can the packing be adjusted?
• Which export documents can the supplier prepare, and do they match what your authorities ask for?
• Which registrations does the supplier hold? Ask to see proof, and be wary of unverifiable claims.
• What minimum order quantity, price terms, payment terms and shipping terms apply, and are they in writing?
• Can the supplier give trade references?

A reliable supplier answers these plainly. If an answer is vague, ask again before you go ahead.

Which countries can enquire?

We take export enquiries from buyers in a list of countries across the Middle East, Europe, Central Asia, North America, Africa and Asia-Pacific. Dubai and UAE buyers are one example. Being on the list means we will respond to your enquiry; it is not a claim about past shipments. The country list is on our dried singhara export page. If your country is not listed, contact us and ask.

Import rules: check your own country first

Requirements for food imports differ from country to country. They can cover plant-health paperwork, food-safety rules and labelling. The buyer should check them with a customs broker or the food authority before ordering, then share them with us when enquiring. Each order follows the import norms of the destination country, and knowing your rules early avoids surprises later.

Start your enquiry

Our water chestnut / singhara product page holds the export details, the country list and the common questions in one place. This guide covers the process; the product page is where an enquiry begins.

Frequently asked questions

How do I send a dried singhara export enquiry?

Call or WhatsApp +91 88087 69257 and share your destination country, required quantity, packing preference and the documents your country needs. Say that it is a dried singhara export enquiry. We export dried (sukha) singhara only.

How can I check a dried singhara supplier before ordering?

Compare suppliers on facts you can verify. Ask for the product specification and a sample, the export documents they can prepare for your country, proof of any registrations they claim, written terms for quantity, packing, payment and shipping, and trade references. You are welcome to put the same questions to us.

Which form of dried singhara should I mention in my enquiry?

Say what you will use it for. Dried singhara is mainly milled into singhara atta, a flour eaten on fasting days such as Navratri and Ekadashi, and is also used in sweets and snacks. Tell us the form and end use you need, and we will respond on that basis.

Can buyers from my country send an enquiry?

We take export enquiries from buyers in the Middle East, Europe, Central Asia, North America, Africa and Asia-Pacific. The country list is on our product page. If you do not see your country there, contact us on +91 88087 69257 and ask.

Will I be told the minimum quantity, packing and price?

Yes, when you enquire. Minimum order quantity, packaging and price are confirmed per enquiry, so contact us with your destination country and required quantity.

Who checks my country's import rules?

You should, with your customs broker or food authority, since rules differ by country. Typical items include plant-health paperwork, food-safety documents and labelling. Share your requirements when you enquire; each order follows the destination country's import norms.

Ready to enquire?

Call or WhatsApp +91 88087 69257 with your country, quantity and packing preference. You can also read the dried singhara export details or use the contact page.